Lactase deficiency leads to the inability to digest the lactose (milk sugar) in dairy products.

BioCare's Liquid Lactase, which is derived from Aspergillus oryzae, has been shown to be effective in hydrolysing milk sugar (Lactose), thus enabling individuals who are lactose intolerant to drink and eat milk products such as yoghurt, cheese and ice cream.

Features

High potency lactase enzyme

A stable and biologically active source of this vegetable enzyme

Lactase hydrolyses the lactose in milk into glucose and galactose, two forms of simple sugars that can be digested and tolerated by lactose intolerant individuals

Each 15ml bottle of Lactase Enzyme is able to convert approximately 78 pints of milk

Lactase Enzyme is stable against stomach pH

Lactase Enzyme is able to retain digestive capability over a wide range of pH variances

Suitable for vegetarians and vegans

This information is not intended to replace the personal advice of your own qualified Healthcare Professional.

• Recommended Intake: Add four drops of Liquid Lactase in one pint (568ml) of milk and refrigerate for 24 hours. Use as ordinary milk or as professionally directed.

  For more complete lactose digestion use up to eight drop